Season one · Costa Blanca, Spain
The Food
Heroes.
Twelve people. Twelve stories of soil, seeds, hands and fire,
filmed across one full season of their lives.
The Seeds
Paula & Vicent Dominguis
Rice farmers
The Makers
Eduardo Fernández
Beekeeper & apitourism pioneer
The Seeds
Vicente Todolí
Citrus biodiversity custodian
The Soil
Miguel Ángel García González
Olive oil maker
The Fire
Pep Romany
Chef-farmer
The Makers
Felipe Gutiérrez
Natural winemaker
The Soil
Antonio Hedilla
Regenerative farmer
The Makers
Lili & Julio
Artisan cheesemakers
The Makers
Mara Bañó
Moscatel winemaker
The Makers
Carolina Pateman Ivers
Keeper of a living Roman winery
The Makers
Elliott Roussel & family
Baker & pastry chef
The Makers
Pepe Mendoza
Winemaker